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2 Strawberries stuffed with foie gras
€17.00
Hand-made strawberry stuffed with foie gras. Taste and be surprise, 1st the foie gras taste and then you can appreciate the strawberry flavor.
ATTENTION : THIS PRODUCT IS A FRESH PRODUCT AND IT CAN BE SHIPPED ONLY IN METROPOLITAN FRANCE.
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1 Foie gras speciality with mango
€8.50
Just a slice from this excellent mango foie gras and you will taste one more time. Traditional hand-made, there is a foie gras high quality.
ATTENTION : THIS PRODUCT IS A FRESH PRODUCT AND IT CAN BE SHIPPED ONLY IN METROPOLITAN FRANCE.
€52.00
This whole duck foie gras is made in France, from South West. This taste is unique. In jar, you can keep many years and you put on your fridge few hours before eating.
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Tin of duck liver pieces - 65gr
€10.00
Simply flavoured with salt and pepper, it's delicate and tasty.
€2.50
You can keep a long time and open just when you need. To eat with a slice of foie gras or with some cheese.
€28.00
This whole duck foie gras in jar is made in France, from south west. This taste is unique. In jar, you can keep many years and put on fridge just before eating.
Fresh products
1 Foie gras speciality with apple
€8.50
A duck foie gras high quality with apple pieces. You will love the texture and the taste. This one apple foie gras is hand-made from south west France.
ATTENTION : THIS PRODUCT IS A FRESH PRODUCT AND IT CAN BE SHIPPED ONLY IN METROPOLITAN FRANCE.
€24.00
The first White Truffle seasoning in powder. Very versatile product, with freeze-dried Italian White Truffle, to use as a finishing, like a spice, directly over your dishes. Excellent on pasta, risotto, meat and fish, soups, vegetables, toast and eggs. Try it on potato chips and pop corn.
Fresh products
Foie gras speciality with Nuts
€8.50
For appetizer or to introduce your plate. You can have a good suprise if you try this foie gras speciality with nuts. Haand-made product, texture and taste are amaizing !
THIS PRODUCT IS A FRESH PRODUCT AND IT CAN BE SHIPPED ONLY IN METROPOLITAN FRANCE.
We can ship nuts stuffed with foie gras only in France