Discover how to spice up your aperitif with our Olive and Truffle Sauce.
Delicious sauce with Italian truffles, excellent for spreading on croutons. It can also be used as a condiment for pasta, meat and fish dishes or as an ingredient in salads. Delicious both hot and cold.
Discover how to spice up your aperitif with our Olive and Truffle Sauce.
Delicious sauce with Italian truffles, excellent for spreading on croutons. It can also be used as a condiment for pasta, meat and fish dishes or as an ingredient in salads. Delicious both hot and cold.
A condiment of excellence, with authentic Italian White Truffle (Tuber magnatum Pico).
Excellent cream for hot dishes: pasta, risotto, gnocchi, ravioli, tortelli, egg and meat dishes.
Acacia honey with white truffle is as original as it is extraordinary: try it with aged cheeses such as Grana Padano, Parmigiano Reggiano, Pecorino, Castelmagno or blue cheeses.
Also good on ice cream (cream or fiordilatte) or pancakes.
The white truffle gives a precious note to honey.
Acacia honey with white truffle is as original as it is extraordinary: try it with aged cheeses such as Grana Padano, Parmigiano Reggiano, Pecorino, Castelmagno or blue cheeses.
Also good on ice cream (cream or fiordilatte) or pancakes.
The white truffle gives a precious note to honey.
Acacia honey with white truffle is as original as it is extraordinary: try it with aged cheeses such as Grana Padano, Parmigiano Reggiano, Pecorino, Castelmagno or blue cheeses.
Also good on ice cream (cream or fiordilatte) or pancakes.
The white truffle gives a precious note to honey.
