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Pesto sauce with white truffle 130g
€9.00
Tax included
Pesto sauce with genoese basil and white truffle. Ideal to accompany your Italian pasta dishes during delicious evenings with friends.
Country :
Italy
Production :
Artisanal food
Serving suggestions :
It can be used as a condiment for pasta.
Preservation :
3 years
Ingredients :
Semi-finished basil (Genoese basil 63%, extra virgin olive oil, salt, antioxidant: ascorbic acid) 43%, cashew nuts, olive oil, pine nuts, flavoring, white truffle puree {white truffles (Tuber Magnatum Pico) 71%, cream, extra virgin olive oil, salt, cornstarch, flavors, garlic, white pepper} 0.6% acidity regulator: lactic acid.
weight/quantity :
130g jar
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