Handmade pâté with duck lever - 70 grs

Handmade pâté with duck lever - 70 grs

€5.00
Tax included

Tasty pâté with soft duck foie gras

 
  • Country : Southwest of France.

  • Production : Artisanal food.

  • Serving suggestions : on a slice a warm bread.

  • Preservation : Store in a cool dry place.
  • Ingredients : porc meat, duck lever, eggs, cognac, salt, pepper
  • weight/quantity : tin box of 70grs
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