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- Country: France.
- Production: Artisanal food.
- Serving suggestions: On toast for the aperitif. To accompany tomatoes or with assorted raw vegetables.
It can be used in cooking, to stuff poultries.
- Preservation: 3 years.
- Ingredients: green olive, olive oil, almonds, anchovy cream, wine, sugar, garlic, pepper, thym.
- weight/quantity: 80 grs jar.