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Duck liver
Tin of whole duck liver - 200gr
€35.00
Simply flavoured with salt and pepper, it's delicate and tasty.
€16.88
We clean the salt off them with great care and fillet them one by one with a knife, without removing the skin.They are then marinated in extra virgin olive oil and a touch of parsley. They make an ideal appetizer due to their authentic flavour and original, attractive presentation.
€52.00
This whole duck foie gras is made in France, from South West. This taste is unique. In jar, you can keep many years and you put on your fridge few hours before eating.
€39.00
Perfumed with summer black truffle, this cheese suits marvelously with the smoked salmon and the smoked duck breast.
Gourmet hampers
Gourmet hamper n°103
€76.80
Pure traditional !!!
Start the apeetizer with a cup of Sauternes. Then, this foie gras made by artisanal in south west in France, you add the fig jam. You should keep the onions confit for cheese or meat.
We can ship this hamper to France and Europe.
Duck liver
Tin of duck liver pieces - 200gr
€23.00
Simply flavoured with salt and pepper, it's delicate and tasty.
Duck liver
Tin of duck liver pieces - 130gr
€17.00
Simply flavoured with salt and pepper, it's delicate and tasty.
Duck liver
Tin of duck liver pieces - 130gr
€32.00
Simply flavoured with salt and pepper, it's delicate and tasty.