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€68.00
Simply flavoured with salt and pepper, it's delicate and tasty.
€23.00
Simply flavoured with salt and pepper, it's delicate and tasty.
€74.00
This whole duck foie gras is made in France, from South West. This taste is unique. In jar, you can keep many years and you put on your fridge few hours before eating.
€39.00
Simply flavoured with salt and pepper, it's delicate and tasty.