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Whole Duck Foie Gras semi-cooked - 250 grs
€45.00
Tax included
This is the one, you have to taste it. Natural product, cooked with salt and pepper, discover the real taste of duck foie gras. Hand-made foie gras, guarantee 100% french duck.
ATTENTION : THIS PRODUCT IS A FRESH PRODUCT AND IT CAN BE SHIPPED ONLY IN METROPOLITAN FRANCE.
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The farm :
From father to son, they keep traditional foie gras recipe. We select their products because they cook with only naturals prodcuts.
Advice to use :
Open the vaccum pocket and let the foie gras on plate for 10 min. When it's start to be warm, you can slice easily at the last moment.
Preservation :
Keep the duck foie gras semi-cooked in your fridge between 0°C and 4°C. Once the vaccum is open, you should eat the foie gras in 2 days. If you want to keep more time, for another meal, you can freeze.
Ingredients :
Duck foie gras, salt, pepper
Weight/ Quantity :
Vaccum packed whole duck foie gras 280grs, nearly 5/6 slices.
Delivery:
This product is a fresh product and can be shipped only in metropolitan France.
- Produit frais
- Oui
90 Items
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