Top sellers

  • Sel à la Truffe blanche
    Available

    Salt with white truffle

    Excellent to season all your cold and warm dishes, such as pasta, risotto, eggs, omelettes, meat fillets, barbecue steaks, meat carpaccio, fish tartare, cheese potatoes, salads, vegetables.

    Excellent to season all your cold and warm dishes, such as pasta, risotto, eggs,...

    Excellent to season all your cold and warm dishes, such as pasta, risotto, eggs, omelettes, meat fillets, barbecue steaks, meat carpaccio, fish tartare, cheese potatoes, salads,...

  • Available

    Tin of duck foie gras

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

  • Available

    Tin of duck foie gras

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

  • Filet d'anchois à l'Huile d'Olive
    Available

    Anchovies in olive oil Old Style

    We clean the salt off them with great care and fillet them one by one with a knife, without removing the skin.They are then marinated in extra virgin olive oil and a touch of parsley. They make an ideal appetizer due to their authentic flavour and original, attractive presentation.

    We clean the salt off them with great care and fillet them one by one with a knife,...

    We clean the salt off them with great care and fillet them one by one with a knife, without removing the skin.They are then marinated in extra virgin olive oil and a touch of...

  • Available

    Whole Duck Foie Gras Jar 180 grs

    This whole duck foie gras is made in France, from South West. This taste is unique. In jar, you can keep many years and you put on your fridge few hours before eating.

    This whole duck foie gras is made in France, from South West. This taste is unique. In...

    This whole duck foie gras is made in France, from South West. This taste is unique. In jar, you can keep many years and you put on your fridge few hours before eating.

  • Available

    Tin of goose foie gras - 400 grs

    It's delicate and tasty.

    It's delicate and tasty.

    It's delicate and tasty.

  • Saucisses confites à la graisse de canard
    Available

    Sausages cooked in duck fat

    To roast in the frying pan, accompanied with delicious haricot beans.

    To roast in the frying pan, accompanied with delicious haricot beans.

    To roast in the frying pan, accompanied with delicious haricot beans.

  • L'huile d'olive à la Truffe blanche
    Available

    Extra Virgin in Olive Oil with White Truffle

    The most tasty and sophisticated of traditional italian specialities that you would expect to find on the menu of the best italian restaurants. Can now be made quickly and easily in your own kitchen, you may create a truly authentic italian food experience in your own home.

    The most tasty and sophisticated of traditional italian specialities that you would...

    The most tasty and sophisticated of traditional italian specialities that you would expect to find on the menu of the best italian restaurants. Can now be made quickly and...

  • Available

    Black Truffle Tapenade

    Italian antipasti, for you appetizer, this black truffle tapenade are amazing.

    Italian antipasti, for you appetizer, this black truffle tapenade are amazing.

    Italian antipasti, for you appetizer, this black truffle tapenade are amazing.

  • Pâté pur canard
    Available

    Pure duck pate - 130 grs

    Real exploit pork butcher, this pâté 100 % duck will amaze you by its flavor.

    Real exploit pork butcher, this pâté 100 % duck will amaze you by its flavor.

    Real exploit pork butcher, this pâté 100 % duck will amaze you by its flavor.

  • Available

    Tin of duck foie gras

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

  • Crème de cèpes et truffes d'été
    Available

    Crème de cèpes et truffes d'été

    This delicious cream can be used as a sauce for pasta or as a condiment for your special meat, potato and egg dishes. It is very concentrated. Use tips: use 1 teaspon of the product per person, mixing it with some olive oil, butter or cream.

    This delicious cream can be used as a sauce for pasta or as a condiment for your...

    This delicious cream can be used as a sauce for pasta or as a condiment for your special meat, potato and egg dishes. It is very concentrated. Use tips: use 1 teaspon of the...

  • Available

    Truffle butter

    Truffle butter.

    Truffle butter.

    Truffle butter.

  • Available

    Whole Duck Foie Gras Jar 450 grs

    This whole duck foie gras is made in France, from South West. This taste is unique. In jar, you can keep many years and you put on your fridge few hours before eating.

    This whole duck foie gras is made in France, from South West. This taste is unique. In...

    This whole duck foie gras is made in France, from South West. This taste is unique. In jar, you can keep many years and you put on your fridge few hours before eating.

  • Available

    Whole Duck Foie Gras semi-cooked - 250 grs

    This is the one, you have to taste it. Natural product, cooked with salt and pepper, discover the real taste of duck foie gras. Hand-made foie gras, guarantee 100% french duck.

    This is the one, you have to taste it. Natural product, cooked with salt and pepper,...

    This is the one, you have to taste it. Natural product, cooked with salt and pepper, discover the real taste of duck foie gras. Hand-made foie gras, guarantee 100% french duck.

  • Boîte Foie Gras d'Oie Truffé Entier
    Available

    Tin of goose foie gras truffled - 130 grs

    It's subtle and delicate texture is accentuated by a truffle heart.

    It's subtle and delicate texture is accentuated by a truffle heart.

    It's subtle and delicate texture is accentuated by a truffle heart.

  • Available

    Handmade pâté with duck lever

    Tasty pâté with soft duck foie gras

    Tasty pâté with soft duck foie gras

    Tasty pâté with soft duck foie gras

  • Tapenade noire
    Available

    Black tapenade

    On toast bread or only with fresh pasta, you will enjoy this flavour.

    On toast bread or only with fresh pasta, you will enjoy this flavour.

    On toast bread or only with fresh pasta, you will enjoy this flavour.

  • Available

    Gourmet hamper n°6

    Gourmet hamper can be send everywhere

    Gourmet hamper can be send everywhere

    Gourmet hamper can be send everywhere

  • Délice de tomates séchées
    Available

    Tapenade of dry tomatoes

    On toast bread or only with fresh pasta, you will enjoy this flavour.

    On toast bread or only with fresh pasta, you will enjoy this flavour.

    On toast bread or only with fresh pasta, you will enjoy this flavour.

  • Available

    Tin of duck foie gras

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

  • Cou de Canard Farci à la Landaise
    Available

    Stuffed duck neck - 200 grs

    Having cleaned the skin of the neck of duck, it is stuck with a practical stuffing with duck and with pork and with duck foie gras naturally.

    Having cleaned the skin of the neck of duck, it is stuck with a practical stuffing with...

    Having cleaned the skin of the neck of duck, it is stuck with a practical stuffing with duck and with pork and with duck foie gras naturally.

  • Available

    Stuffed duck neck - 400 grs

    Having cleaned the skin of the neck of duck, it is stuck with a practical stuffing with duck and with pork and with duck foie gras naturally.

    Having cleaned the skin of the neck of duck, it is stuck with a practical stuffing with...

    Having cleaned the skin of the neck of duck, it is stuck with a practical stuffing with duck and with pork and with duck foie gras naturally.

  • Vinaigre balsamique de Modena
    Out of stock

    Balsamic vinegar of modena

    Rediscover balsamic vinegar from Modena with all its unique and characteristic flavour in this exceptional blend.

    Rediscover balsamic vinegar from Modena with all its unique and characteristic flavour...

    Rediscover balsamic vinegar from Modena with all its unique and characteristic flavour in this exceptional blend.

    18,00 €
    Add to cart View
  • Rillettes d'Oie
    Available

    Goose Rillettes - 130 grs

    100 % hears, you will like the delicacy of this rillette. Serve freshly or at room temperature on warm toasts.

    100 % hears, you will like the delicacy of this rillette. Serve freshly or at room...

    100 % hears, you will like the delicacy of this rillette. Serve freshly or at room temperature on warm toasts.

  • Manchons de Canard confits des Landes
    Available

    Confit Duck Manchons des Landes

    Advantageous to prepare yourself cassoulets and salt pork for lenses.

    Advantageous to prepare yourself cassoulets and salt pork for lenses.

    Advantageous to prepare yourself cassoulets and salt pork for lenses.

  • Available

    Jar Whole Duck Liver - 280 grs

    This whole duck foie gras is made in France, from South West. This taste is unique. In jar, you can keep many years and you put on your fridge few hours before eating.

    This whole duck foie gras is made in France, from South West. This taste is unique. In...

    This whole duck foie gras is made in France, from South West. This taste is unique. In jar, you can keep many years and you put on your fridge few hours before eating.

  • pâté de canard au Piment d'Espelette
    Available

    Duck pate with Espelette Pepper - 130 grs

    The Espelette pepper comes to raise this pâté pork and duck. Beautiful association to be shared.

    The Espelette pepper comes to raise this pâté pork and duck. Beautiful association to...

    The Espelette pepper comes to raise this pâté pork and duck. Beautiful association to be shared.

  • Available

    Tin of duck foie gras

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

  • Available

    Mini gourmandise

    Assortment with small jam, chutney and gelée

    Assortment with small jam, chutney and gelée

    Assortment with small jam, chutney and gelée

  • Available

    Abricot chutney wirh ginger bread - 50grs

    Favols create an amaizing mix with abricot and honey and spices.

    Favols create an amaizing mix with abricot and honey and spices.

    Favols create an amaizing mix with abricot and honey and spices.

  • Available

    Gelée wine from Sauternes - 45 grs

    Gelée from Juliette Serraille factory with wine Sauternes

    Gelée from Juliette Serraille factory with wine Sauternes

    Gelée from Juliette Serraille factory with wine Sauternes

  • Available

    Tin of goose foie gras

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

  • Available

    Gourmet hamper n°12

    A large jar of duck foie gras with a lot of choice of chutneys.

    A large jar of duck foie gras with a lot of choice of chutneys.

    A large jar of duck foie gras with a lot of choice of chutneys.

  • Available

    Gourmet hamper n°7

    Gourmet hamper can be send everywhere

    Gourmet hamper can be send everywhere

    Gourmet hamper can be send everywhere

  • Available

    Whole Duck foie gras semi-cooked - 500 grs

    This is the one ! You have to taste it. Natural product, cooked with salt and pepper, discover the real taste of foie gras. Hand-made foie gras, guarantee 100% frenc duck.

    This is the one ! You have to taste it. Natural product, cooked with salt and pepper,...

    This is the one ! You have to taste it. Natural product, cooked with salt and pepper, discover the real taste of foie gras. Hand-made foie gras, guarantee 100% frenc duck.

  • Available

    Gourmet hamper n°105

    This box contains south west products.This box have many products, you can keep many years.We ship this product everywhere in the world : USA, Canada, Australia, New Zeland, U.K., Germany, Spain...

    This box contains south west products.This box have many products, you can keep many...

    This box contains south west products.This box have many products, you can keep many years.We ship this product everywhere in the world : USA, Canada, Australia, New Zeland,...

  • Available

    Tin of duck foie gras

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

  • Available

    Tin of duck foie gras

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

  • Available

    Confit of duck - 5 legs

    Confit of duck is a delicious, easy and authentically French meal. 2 or 5 legs tin.

    Confit of duck is a delicious, easy and authentically French meal. 2 or 5 legs tin.

    Confit of duck is a delicious, easy and authentically French meal. 2 or 5 legs tin.

  • Available

    Fig chutney - 220 grs

    Sweet-and-sour condiment, delicious with foie gras ! 

    Sweet-and-sour condiment, delicious with foie gras ! 

    Sweet-and-sour condiment, delicious with foie gras ! 

  • Bocal foie gras d'oie entier
    Available

    Jar of goose foie gras

    Simply flavoured with salt and pepper, it's delicate.

    Simply flavoured with salt and pepper, it's delicate.

    Simply flavoured with salt and pepper, it's delicate.

  • Foie Gras Mi-Cuit-Demi
    Available

    Whole Duck foie gras semi-cooked - 250 grs

    Duck foie gras semi-cooked is a naturel product. We choose this one for the taste and the texture. Cooked in vaccum pocket, it's no need more cooking, the most difficult will be to choose witch chutney you prefer. Foie Gras high quality.

    Duck foie gras semi-cooked is a naturel product. We choose this one for the taste and...

    Duck foie gras semi-cooked is a naturel product. We choose this one for the taste and the texture. Cooked in vaccum pocket, it's no need more cooking, the most difficult will be...

  • Boîte Foie Gras de Canard Entier
    Available

    Tin of duck foie gras

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

  • Bocal Foie Gras de Canard Entier
    Available

    Jar of duck foie gras

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

    Simply flavoured with salt and pepper, it's delicate and tasty.

  • Crème de balsamique blanc
    Available

    Cream of white balsamic vinegar

    This cream of balsamic vinegar is made by blending grape juice with balsamic vinegar from Modena.

    This cream of balsamic vinegar is made by blending grape juice with balsamic vinegar...

    This cream of balsamic vinegar is made by blending grape juice with balsamic vinegar from Modena.

  • Risotto à la truffe
    Available

    Risotto with porcini mushroom and truffle

    Main Ingredients Rice, porcini mushroom, cream, butter,truffle, onion.

    Main Ingredients Rice, porcini mushroom, cream, butter,truffle, onion.

    Main Ingredients Rice, porcini mushroom, cream, butter,truffle, onion.

  • Available

    Confit of duck - 2 legs

    Confit of duck is a delicious, easy and authentically French meal. 2 or 5 legs tin.

    Confit of duck is a delicious, easy and authentically French meal. 2 or 5 legs tin.

    Confit of duck is a delicious, easy and authentically French meal. 2 or 5 legs tin.

  • Tin of Fancy King crab - 210 grs
    Available

    Tin of Fancy King crab - 210 grs

    Without cartilage. Tasty and savourous. Succomb to the "crab gourmets" !

    Without cartilage. Tasty and savourous. Succomb to the "crab gourmets" !

    Without cartilage. Tasty and savourous. Succomb to the "crab gourmets" !

  • Sauce au foie gras
    Available

    Foie gras sauce

    Completed to raise a tournedos or accompany brioches in the foie gras.

    Completed to raise a tournedos or accompany brioches in the foie gras.

    Completed to raise a tournedos or accompany brioches in the foie gras.

  • 1 Pomme fourré au foie gras
    Available

    1 Foie gras speciality with apple

    A duck foie gras high quality with apple pieces. You will love the texture and the taste. This one apple foie gras is hand-made from south west France.

    A duck foie gras high quality with apple pieces. You will love the texture and the...

    A duck foie gras high quality with apple pieces. You will love the texture and the taste. This one apple foie gras is hand-made from south west France.

  • 1 Foie gras speciality with mango
    Available

    1 Foie gras speciality with mango

    Just a slice from this excellent mango foie gras and you will taste one more time. Traditional hand-made, there is a foie gras high quality.

    Just a slice from this excellent mango foie gras and you will taste one more time....

    Just a slice from this excellent mango foie gras and you will taste one more time. Traditional hand-made, there is a foie gras high quality.

  • Tin of confit duck gizzards - 400 grs
    Available

    Tin of confit duck gizzards - 400 grs

    Delicious confit duck gizzards warm up and serve.  

    Delicious confit duck gizzards warm up and serve.  

    Delicious confit duck gizzards warm up and serve.  

  • 1 Noisette fourée au foie gras
    Available

    Foie gras speciality with Nuts

    For appetizer or to introduce your plate. You can have a good suprise if you try this foie gras speciality with nuts. Haand-made product, texture and taste are amaizing !

    For appetizer or to introduce your plate. You can have a good suprise if you try this...

    For appetizer or to introduce your plate. You can have a good suprise if you try this foie gras speciality with nuts. Haand-made product, texture and taste are amaizing !

  • Duck foie gras semi-cooked - 500 grs
    Available

    Whole Duck foie gras semi-cooked - 500 grs

    Duck foie gras semi-cooked is a naturel product. We choose this one for the taste and the texture. Cooked in vaccum pocket, it's no need more cooking, the most difficult will be to choose witch chutney you prefer. Foie Gras high quality.

    Duck foie gras semi-cooked is a naturel product. We choose this one for the taste and...

    Duck foie gras semi-cooked is a naturel product. We choose this one for the taste and the texture. Cooked in vaccum pocket, it's no need more cooking, the most difficult will be...